Posted 1 month ago
Deli/Bakery Manager
Poncha Springs, United StatesRemoteFull-time
AI Summary
The Deli/Bakery Manager leads daily deli and bakery operations, oversees department staff, ensures food-safety and health standards, controls expenses, and drives operational profitability.
About this role
LaGree's Food Stores is now hiring for Deli - Bakery Department Manager. Starting wage $22-$25 DOE. We are looking for someone who is responsible and dependable with good work ethic. Deli / Bakery experience Required.
Benefits:
- Medical, Dental and Vision Plans available after 90 days (over 30 hours)
- 401k Plan after 6 months, with 4% Employer Match
- Paid Vacations
- Employee Discount.
Prior Deli/Bakery Department Management experience required.
LaGree's Food Stores is an equal opportunity employer. Must be 18 years or older, see additional job details below.
- Follow rules, regulations, and standards of LaGree's Enterprises
- Must work weekends and holidays
- Team player, strong people skills and leadership required
- Clean, neat, and organized
- Good customer skills
- Take direction from management
- Ability to push, pull, and lift product cases safely up to 70lbs
- Maintain product and daily operation in accordance to health and safety standards
- Expense budget adherence, operational profitability
- General maintenance and cleaning of all areas in the department
- Ability to learn all aspects of Deli and Bakery
- ServSafe Certified
- Special projects as directed by management
Skills
Expense ManagementFIFOFood SafetyHACCPInventory ManagementPOsServSafeTeam Leadership
