Operations Associate, Starbucks Barista, Phoenix, #150
PhoenixOn-siteFull-time
AI Summary
Operates and supports Starbucks beverage and food production, inventory management, and order fulfillment to ensure accurate, quality beverages and packaged items for delivery.
About this role
Gopuff is seeking Operations Associates, Baristas to join our team. This role blends operational excellence with food & beverage preparation to ensure our customers receive accurate, high-quality orders every time. Whether you’re preparing handcrafted Starbucks beverages, managing inventory, or keeping the facility organized, you’ll play a key role in making sure our operations run smoothly behind the scenes. No two days are the same—you may be restocking shelves, preparing food and drinks to spec, packing orders, or supporting inbound deliveries. If you’re detail-oriented, adaptable, and thrive in a fast-paced environment, this is the role for you.
Responsibilities
Qualifications:
What We Offer:
Pay:
Gopuff pays employees based on market pricing, and pay may vary depending on your location. Compensation for U.S. locations is based on a cost-of-labor index for that geographic area.
Phoenix AZ: $15.40 per hour
The salary range above reflects what we’d reasonably expect to pay candidates. A candidate’s starting pay will be determined based on job-related skills, experience, qualifications, work location, and market conditions. These ranges may be modified in the future. For additional information about this role’s compensation package, please contact the designated recruiter.
Phoenix AZ: $15.40 per hour
The salary range above reflects what we’d reasonably expect to pay candidates. A candidate’s starting pay will be determined based on job-related skills, experience, qualifications, work location, and market conditions. These ranges may be modified in the future. For additional information about this role’s compensation package, please contact the designated recruiter.
Skills
Beverage PreparationCarts/pallet Jacks/dollies OperationFIFO/process DisciplineFood PreparationFood Safety StandardsHazard Analysis And Safe HandlingInventory ManagementMeal And Beverage PresentationMulti-floor Facility NavigationOrder Picking/packingStock ReplenishmentTemperature Monitoring
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