Analyst HPLC
AI Summary
Performs HPLC vitamin analysis and related sample testing for food and food-related products, preparing samples, operating HPLC instruments, analyzing chromatographic data, documenting results, and supporting method validation and compliance.
About this role
Analyst HPLC
Eurofins Analytical Services (India Pvt Ltd) is part of the global Eurofins Scientific network, one of the world’s leading organizations in laboratory testing and analytical services. The company operates across multiple sectors including food and feed testing, pharmaceuticals, agrochemicals, environmental analysis, and consumer product safety.
In India, Eurofins Analytical Services provides end-to-end laboratory testing solutions for industries such as food processing, export, hospitality, and retail. The company specializes in advanced analytical chemistry and microbiological testing using state-of-the-art instrumentation and internationally recognized methods.
The HPLC Analyst is responsible for performing analytical testing of food and food-related samples using High-Performance Liquid Chromatography (HPLC) Vitamin analysis. The role involves sample preparation, instrument operation, method execution, data analysis, documentation, and compliance with laboratory quality management systems and regulatory requirements.
- Perform quantitative and qualitative analysis of food, beverage, and related samples using HPLC.
- Conduct sample preparation, extraction, and cleanup procedures as per validated test methods.
- Operate, maintain, and troubleshoot HPLC systems and associated laboratory equipment.
- Analyze chromatographic data and ensure accuracy, precision, and compliance with specifications.
- Prepare and review analytical reports, test results, and laboratory records.
- Participate in method validation, verification, and measurement uncertainty studies.
- Perform routine calibration and performance checks of instruments.
- Ensure compliance with laboratory quality systems, including ISO/IEC 17025 requirements.
Qualifications
Education:
Bachelor's or Master's degree in Chemistry, Analytical Chemistry, Food Technology, Food Science, Biotechnology, or a related scientific discipline.
Experience:
- 2–5 years of hands-on experience in HPLC analysis within a food testing laboratory.
Skills
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