Assistant Manager (01504) -102 W 6th Street

Assistant Manager (01504) -102 W 6th Street

Domino's Pizza in Fulton, United States is seeking an enthusiastic and dedicated Assistant Manager to join our team at our 102 W 6th Street location. As an Assistant Manager, you will play a crucial role in ensuring the smooth operation of the store, delivering exceptional customer service, and leading our team to success.

• Oversee daily store operations, including opening and closing procedures
• Manage and motivate team members to maintain high performance standards
• Ensure excellent customer service by addressing customer inquiries and resolving issues promptly
• Handle cash management and financial transactions accurately
• Assist in inventory management and supply ordering
• Coordinate and participate in food preparation and order fulfillment
• Maintain a clean and organized work environment
• Implement and enforce company policies and procedures
• Assist in training and developing new team members
• Support the Store Manager in achieving sales targets and operational goals
• Respond to and manage any emergencies or unexpected situations that may arise

Qualifications

• Proven leadership skills with the ability to motivate and manage a team
• Strong math and problem-solving skills for effective money management and decision-making
• Excellent customer service skills with a friendly and professional demeanor
• Detail-oriented approach to ensure accuracy in all aspects of store operations
• Ability to multitask and work efficiently in a fast-paced environment
• Effective communication skills, both verbal and written
• Proficiency in basic computer skills and point-of-sale systems
• Physical ability to lift up to 25 pounds and stand for extended periods
• Flexibility to work various shifts, including evenings, weekends, and holidays
• Previous experience in food service or retail management is preferred
• High school diploma or equivalent

Additional Information

All your information will be kept confidential according to EEO guidelines.