Atendente de Restaurante ( Garçon) Buffet e a la carte
CuritibaOn-siteFull-time
AI Summary
Third-person: The role serves as a restaurant attendant (Garçon) at ibis Batel, taking lunch and dinner orders, setting and replenishing buffet displays, selling menu items, and clearing tables.
About this role
Atendente de Restaurante ( Garçon) Buffet e a la carte
Hotel ibis Batel
Trabalhar por escala, atendimento ao público, restaurante e Buffet
Qualifications
Atendimento de clientes no almoço e jantar, anotar pedidos, montar e repor buffet do café da manhã, vender itens do cardápio, retirar pratos e tralheres da mesa após refeição.
Additional Information
Mente Aberta Orientação ao Cliente Autoconfiança Comunicação Trabalho em Equipe Proatividade e Iniciativa
Skills
Buffet ServiceCash HandlingCustomer Order TakingFood SafetyPOsSalesTeamwork
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