Posted 3 months ago
Baker
CanadaOn-siteFull-time
AI Summary
The Baker mixes dough, prepares fillings, and glazes pastries; bakes breads such as pretzels, baguettes, and multigrain loaves; adjusts oven temperatures; tracks supplies; and maintains product and operational standards.
About this role
The Baker will be responsible for mixing dough, preparing fillings, and glazing pastries. To be successful in this role, you should have work experience as a Baker for at least 3 years.
An excellent Baker must know how to mix different ingredients to prepare delicious loaves of bread for customers. Some types include pretzels, baguettes, and multigrain loaves while taking care to ensure taste quality and appearance. The candidate must be willing to migrate and work in Canada.
Summary of Responsibilities
Desired Skills and Competencies
Minimum Requirements
Skills
Bakery EquipmentBlendersDough SheetersFood SafetyInventory TrackingMixersOven Temperature Control
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