Bartender - PT

What you have

• High school diploma, equivalent, or higher

• Previous hospitality experience

• 2 years of bartending experience in high volume bar or restaurant

• General knowledge of cocktail crafting and mixology fundamentals

• Excellent customer service skills

• Strong communications skills, both verbal and written

• Ability to use technology, e.g., tablets, iPads, computers, and POS

• Experience working on a team

• Ability to work quickly in a clean, organized, and effective manner

• A sense of ownership in everything that you do

What you’ll do

• Serve guests in an efficient manner while following steps of service, preparing cocktails, pouring beer and wine, and making beverage recommendations

• Food running to serve bar and bar area guests

• Prep and stock bar for appropriate service period to ensure successful bar service

• Clean glasses, tools, utensils, and bar equipment

• Maintain knowledge of current menu offerings, including ingredients, preparations, and accompaniments

• Curate guests’ bar experience by making recommendations based on guest preferences and needs

• Maintain knowledge of beverages including beer, wine, and liquor

• Collect and process payment for food and beverages served, making sure to follow proper cash handling procedures

• Maintain cleanliness and organization of bar area and coolers

• Other necessary duties as reasonably assigned

Physical Demand

• Ability to sit or stand for extended periods of time

• Ability to bend

• Ability to lift, pull 50 lbs

• Ability to communicate clearly

• Ability to work long hours as needed

Mental Demands

• Make sound judgments quickly

• Work on multiple tasks, making appropriate progress towards deadlines

• Able to work independently, take direction, and provide direction to others

• Manage differing personalities within the property, the resort, and the community

• Maintain the highest degree of confidentiality

• Ability to work effectively in stressful, high pressuresituations

• Ability to effectively handle challenges in the workplace, including anticipating, preventing, identifying, and solving problems as necessary