Posted 3 months ago
Chef De Partie Rosette
AI Summary
Chef de Partie at award-winning gastro pubs in North London, focusing on high-volume cooking of locally sourced meats over wood and charcoal in open kitchens.
About this role
Chef De Partie Rosette
Chef de Partie - Top Gastro Operators Rossette and BiB
Chef de Partie – Up to £27,000 + Paid Overtime – Award Winning Gastro Pub – North London – Chef de Partie
This group of award winning Gastro pubs with a massive emphasis on locally sourced meats are expanding and looking for a Chef de Partie to join their passionate team with 5 award winning sites currently open around London and more to follow, this group are looking for a Chef de Partie that is focused on using the best, locally sourced produce and cooking it simply over wood and char-coal in their open kitchens.
Chef de Partie - Ideal Experience & Passion - Chef de Partie
- Fresh food, quality offering.
- High volume experience
- A passion for team and personal development
- Compliance and financial understanding and control
Rewards – Premium Group - Chef de Partie - £27k
- Great Salary up to £27,000
- Paid overtime or Days off in Lieu
- Excellent training courses and masterclasses
- Discounts across all restaurants
- Huge development potential
Please Send your CV to James or call 07823 775456
Skills
Explore related jobs
Browse these categories
Market data for this role
All reports →- SeriesRole reportsOne role family at a time: how many openings, what changed this week, who is hiring, what it pays.
- SeriesSalary reportsWhat employers publish in job postings, by level and workplace. Not self-reported pay.
- Market overviewState of tech hiring, September 2026: up 4.8%Tech hiring rose 4.8% month over month in September 2026, with 411,122 new listings. Customer support and account executive roles led the growth.