Posted 2 months ago
Chef Manager Floater
Norwich, England, United KingdomRemoteFull-time
AI Summary
Chef Manager Floater responsible for managing the Sushi Gourmet kiosk and leading a team of four chefs, ensuring smooth kitchen operations and food safety compliance.
About this role
Chef Manager Floater
Sushi Gourmet
Managing Sushi Kiosk and a team of 4 Chefs
Additional Information
Our ideal candidate will have the following skills and experience:
- Strong leadership skills, ideally gained in a busy kitchen environment
- Experience of Food Safety management/HACCP systems operation
- A positive attitude towards work
- The ability to adapt to changing priorities
- Qualified to Chef level (by experience or education)
- Level 3 Food Safety qualification would be preferred but isn’t essential
- Level 2 Health & Safety qualification would be preferred but isn’t essential
Skills
FIFOFood Safety ManagementHACCPKitchen OperationsLevel 2 Health & SafetyLevel 3 Food SafetySushi PreparationTeam Leadership
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