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Posted 16 days ago

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Chef Opportunities - Cibaria Noosa Restaurant

Noosa Heads, QLD, AustraliaOn-site

AI Summary

Chef at Cibaria Noosa Restaurant prepares, seasons, and cooks food per menu specs, organizes prep across service periods, and ensures dish consistency, quality, and presentation in a fast-paced luxury kitchen.

About this role

Chef Opportunities - Cibaria Noosa Restaurant

Welcome to  Elysium Noosa Resort  an elegant retreat set in the heart of one of Australia’s most iconic coastal destinations. 

Elysium Noosa has been thoughtfully reimagined across every guest touchpoint - from Cibaria Noosa and Bar Capri on Hastings Street to our rooms and suites. This transformation establishes a new benchmark for luxury hospitality on the Sunshine Coast. 

Our team is dedicated to creating guest experiences that feel both effortless and deeply personal. Every interaction is guided by care, intuition, and attention to detail, delivering moments of delight that elevate each stay. 

  • Prepare, season, and cook food in accordance with menu specifications
  • Plan and organise food preparation across service periods to ensure smooth operations
  • Maintain consistency, quality, and presentation of all dishes
  • Ensure compliance with food safety, hygiene, and workplace health and safety standards
  • Store food correctly and manage stock rotation to minimize waste
  • Assist with ordering, receiving, and checking kitchen supplies
  • Clean and maintain kitchen equipment, workstations, and food preparation areas
  • Support menu execution for functions, conferences, weddings, and special events
  • Contribute to continuous improvement of kitchen operations

Qualifications

  • Minimum 2 years of relevant commercial cooking experience, or a relevant Certificate III or IV in Commercial Cookery (or equivalent)
  • Proven experience performing duties consistent with the occupation of Chef
  • Sound knowledge of food safety standards and safe food handling practices
  • Demonstrated ability to work efficiently in a fast-paced commercial kitchen environment
  • Strong teamwork, communication, and time-management skills
  • Attention to detail 

Additional Information

  • 30% discount on food and beverage at Accor properties worldwide
  • Generous accommodation discounts across 4,500+ properties in over 110 countries
  • Career mobility across Accor’s global brand portfolio
  • 25% Discount in our signature Restaurant Cibaria & Bar Capri 
  • Learn Your Way – Access leading training platforms like Accor Academy to advance your career and skill
  • Potential visa sponsorship opportunities for high-performing team members following successful completion of probation.

Skills

Commercial CookeryEvent CateringFood Safety StandardsKitchen Equipment MaintenanceMenu ExecutionSafe Food HandlingStock RotationWorkplace Health And Safety

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