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Commis Chef

DubaiOn-site

AI Summary

Assists kitchen operations by preparing food, maintaining cleanliness, and supporting service under senior chefs.

About this role

Location: UAE
Reports to: Chef de Partie
Department: Culinary Operations
Employment Type: Full-time

Role Overview

The Commis Chef supports kitchen operations by assisting with preparation, service, and cleanliness while developing core culinary skills under the guidance of senior chefs.

Key Responsibilities

  • Assist with food preparation and mise en place.

  • Support service execution during busy periods.

  • Maintain cleanliness of workstations.

  • Follow hygiene and safety procedures.

  • Learn and develop across kitchen sections.

KPIs & Success Metrics

  • Reliability and task completion

  • Hygiene compliance

  • Skill development

Candidate Requirements

  • 1–2 years’ kitchen experience or culinary training.

  • Strong work ethic and willingness to learn.

Skills

CleanlinessFood PreparationFood SafetyKitchen HygieneMise En Place

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