Cook

Job Description

Our Cook at Heritage Greens provide the highest quality/presentation food to our residents, guests, and associates, to promote an excellent restaurant-style dining atmosphere.

Schedule: 11am-7pm or 6am-2pm availability for both shifts needed

What's in it for me?

• Pay: $16.50-$18.50/hr
• Continuous Training and Growth Opportunities
• A free meal per shift
• Healthcare Benefits including Vision & Dental (Full-time only)
• Matching 401k (Full-time only)
• Paid Time Off
• Rewards and Bonus Opportunities
• Tenure pay

What will I do every day?

• Assist in the production of creatively designed cuisine
• Cook according to menus, production sheet and recipes with consideration
• Maintain kitchen and food preparation in a clean and sanitary manner
• Deliver all invoices to Dining Services Director in a timely fashion
• Maintain records or meals served and records of food and supplies used as required

What will I need to be successful in this role?

• Be a high school graduate (preferred)
• Have one to three years of cooking experience

Special Requirements/Certifications:

• Must have Food Handler’s certification as required

What do we do?

We create a great place to live for our residents and a great place to work for our associates. Kisco Senior Living has been a dynamic, award-winning leader in the senior living industry for the past 25 years.

All offers of employment are subject to satisfying our pre-employment process which includes: successfully passing a drug screen, TB Test and Background Check

*Kisco Senior Living is an Equal Opportunity Employer