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Posted 3 months ago

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Cook / Line Cook - Tap Room and 1741 on the Terrace

Bethlehem, United StatesRemoteFull-time

AI Summary

Prepares food and supports service in the Tap Room, 1741 on the Terrace, Musical Sunday Brunch, and seasonal patio service, working as part of a team in a fast-paced, high-end restaurant environment.

About this role

Accolades with an Award-Winning Hotel

  • Five-Time #1 Best Historic Hotel in America-USA Today (2021 – 2025)
  • #1 Best Historic Hotel and Best Social Media-Historic Hotels of America
  • 2025 Preferred Hotels & Resorts in Pennsylvania-S. News and World Report
  • Voted Best Hotel in the Lehigh Valley-TripAdvisor
  • Awarded as Top Workplace-Morning Call


Why Work for Us

Historic Hotel Bethlehem offers their employees the opportunity to work alongside a team of dedicated individuals who are devoted to embracing the hotel’s culture and legacy. We strive to develop a team with pride and passion in each and every role to take care of guests and each other.


Competitive Benefits Including

FULL TIME POSITIONS

  • Medical, Dental and Vision Insurance with hotel paying a large portion
  • Generous paid time off
  • 401k with matching funds
  • Hotel provided life insurance
  • Hotel discounts through Historic Hotels of America


Position Summary

Our cooks take care of the guests in the Tap Room, 1741 on the Terrace, Musical Sunday Brunch and when in season the Patio. You will get the opportunity to cook for our hotel guests, business people, celebrities, special occasion guests and social events.

This position is a great place to continue your culinary journey by learning from Chef Rodney Rivera.

If you like fast paced, high end, team oriented restaurant then this is the position you have been looking for in your career.


Skills Required

  • Working in a Team Environment
  • Putting Guests First
  • Multi-Tasking
  • Sharing Input for Improvement


Compensation

$17-$22, Based on Experience


Qualifications

  • Experience in Higher-End Restaurants
  • Attention to Detail
  • Able to Work Weekends and Holidays

Skills

Attention To DetailAvailability For Weekends And HolidaysFood PreparationGuest ServiceMulti-taskingService In High-end RestaurantsTeamwork

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