
Posted 1 month ago
cook/chef
Hollister, United StatesRemoteFull-time
AI Summary
Plans, prepares, and serves three daily meals for six clients and staff; handles menu planning, grocery budgeting, kitchen operations, and cleaning; requires a current food handlers license and a valid California driver’s license.
About this role
This growing, innovative, and comprehensive treatment facility specializing in holistic therapies is seeking a Full-time, experienced cook. Will be responsible for planning, implementing, and providing three meals a day for 6 clients and some staff.
QUALIFICATIONS:
- Current Food Handlers License
- Knowledge of “Clean eating” recipes
- Minimum of two years’ experience working in the field
- Owns transportation and current California driver’s license and insurance. Position requires driving.
- Minimum of two years in total recovery, in remission from all substance use disorders. Capacity to teach, support and model total recovery.
- Process organization and budgeting skills
- Must be able to pass background check.
DUTIES AND RESPONSIBILITIES:
- Make full breakfast and lunch then prep dinner for 6 clients bring able to serve varying dietary needs.
- Create healthy menus on seasonal basis
- Weekly grocery shopping staying within a budget
- Daily kitchen clean up
- Properly store and label all foods
- Other duties as determined by the Executive Director.
Skills
BudgetingClean Eating RecipesFood Handler's LicenseGrocery ProcurementInventory ManagementKitchen SafetyMeal PrepStorage And Labeling