Posted 2 days ago
F&B Supervisor
AI Summary
Leads day-to-day F&B operations across restaurants, bars, banquets, and IRD in a luxury hotel, ensuring service excellence, team coordination, and compliance with health and safety standards.
About this role
Grow with us...
Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can’t do it alone. That’s why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and respect for nature are so important to us.
As aFood & Beverage Supervisor, you are a natural team leader who knows how to keep operations running smoothly while delivering excellent guest experiences. You thrive in dynamic, fast-paced environments and know how to support both your team and management with confidence. From service execution to team coordination and guest satisfaction, you bring strong attention to detail, professionalism, and a hands-on attitude. You lead by example, ensure consistency in standards, and help create an atmosphere where both staff and guests feel supported and valued.
Aboutyou…
Experience with assisting management to lead day-to-day department operationsof all F&B outlets includingrestaurant,bar,banquetand IRD.
Experience within a luxury hotel is a desirable asset.
Skilled in providing professional, friendly, and engaging service to guests, ensuring their satisfaction.
Experience with overseeing waiters' opening and closing duties, ensuring all tasks are completed according to company standards
Proven ability to delegate tasks effectively, providing support to both staff and management.
Experienced in setting up both front and back-of-house areasof F&Bto the highest standards.
Experience with addressing complaints or service issues with a positive attitude and involving management when needed.
Familiarity with trainingnew staff, ensuring they meet service expectations and understand departmental procedures.
Experienceassistingwith the coordination and execution ofspecial events, ensuring everything runs smoothly
Ability to keep kitchen staff informed aboutspecial events, ensuring coordination and smooth service.
Strong knowledge of following health and safety and food hygiene laws tomaintaina safe environment.
Flexibilityto meet the demands of a 24-hour operation.
About us…
Our culture is caring and thoughtful, and we deliver good-natured and informed service, perfectly executed to evoke a sense of fulfillment and well-being. As a part of our team, you can look forward to activities andperksthat drive your passion for nature such as:
Designed by Nature work environment.
Competitive salary package with included pension and health insurance benefits.
Career Advancement: Were growing rapidly and with growth comes advancement opportunities (around the globe)!
SH University - Offers eligible team members a chance to grow and flourish from obtaining professional development and courses/certifications through our exclusive online learning educational platform.
Team Member Recognition program - Earn rewards and pay it forward, while doing all the good you can!
About us...
As a mission-driven company, our purpose is our true north, and our compass guides the way. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm Starwood Capital Group.
Starwood Hotels is an Equal Opportunity Employer. We believe in a diverse, sustainable workforce with an empowered, inclusive culture. We are committed to non-discrimination on any protected basis covered under applicable law. If you require any special accommodations, please visit People Operations.
Skills
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