Food Production Machine Operator

JobSummary

• AMachine Operatoris responsible forkeeping the food manufacturing process running efficiently andsafely. They will alsoassistin the preparation, cooking, packaging, and quality controloffoodproducts.Thisrole ensuresthatproductionstandards,safetyguidelines,and hygiene practices are strictly followed to deliver high-quality food items efficiently

KeyResponsibilities

• Monitor production lines to ensure efficiency,accuracyand compliance with quality standards

• Possess overall knowledgeand understanding of the entire production line

• Perform routine maintenance and troubleshoot minor mechanical issues

• Operatefood productionmachineryandequipmentin compliance with CGMP (Current Good Manufacturing Practices) and FDA regulations. Alsomaintainquality and production standards while operating equipment

• Complete production documentation andmaintainaccuraterecords

• Prepareingredientsaccordingtorecipesandproductionguidelines

• Monitorthequalityandconsistencyoffoodproducts

• Maintaincleanliness andsanitation standards in the work areaincludingtoolsandequipment

• Followallsafetyandhealthregulations,includingproperfoodhandlingandstorage

• Checking instrumentsfor example temperature gaugesand metal detectors, at customary intervals 

• Packandlabelfinishedproductsaccurately

• Assistininventorymanagementbytrackingsuppliesandingredients

• Collaboratewithteammembersandsupervisorstomeet productiongoalsandmaintainworkflow efficiency(including minimization of food waste)

• Work with the team to resolve anyequipmentmalfunctions,peopleor foodsafetyhazardsimmediately

• Works with the team to make sure the production line has a regular supply of raw materials or components 

• Transports food supplies to and from internal site locations as required 

• Perform function of other positions within area of responsibility for the purpose of providing overall coverage food production operations  

OccupationalHealthandSafety

• Adopt a cultureofsafeworking

• Follow allCompanyHealthandSafetyPoliciesandProcedures

• Attend trainingandtool boxtalksonsafe working practices

FoodSafety

• Ensurestandard processesperformingareaccording to our food safety policies and processes including our HACCPandCGMP programs