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Food Service Worker - Part Time

Herrin HospitalOn-sitePart-time

AI Summary

Prepares meals to order, catering and batch cooking for patients, visitors, and staff at Herrin Hospital. Maintains clean work areas, assembles patient trays, handles cash transactions, and follows food sanitation guidelines.

About this role

Current SIH employees need to apply for positions through our internal job portal. Log in to Workday to apply through the Jobs Hub.

Location: Herrin, IL
Shift: Variable
Time Type: Part-Time
Facility/Clinic Name: Herrin Hospital

Position Summary

  • Responsible for preparing meals to order, catering and batch cooking for patients, visitors and staff.

Principal Accountabilities

  • Standards of Performance: Respect, Integrity, Compassion, Collaboration, Stewardship, Accountability, Quality

Education

  • High School diploma or equivalent preferred

Licenses and Certification

  • Within 30 days of hire:
    • Food Service Managers Certification (SJMH only)
    • Food Service Handlers Certification (MHC, HH, HMC, Cancer Institute)
    • Food Allergens Certification

Experience and Skills

  • Technical Experience: 6 months, preferred

Physical Activities

  • Intermittent hand manipulation required
  • Intermittent lifting and carrying of 50 pounds
  • Required to stand for periods of up to 4 hours

Role Specific Responsibilities

  • Maintains clean work area following all safety and sanitation guidelines
  • Enters and reports cash transactions.
  • Adjusts meals to meet the needs of the patient while following doctor’s orders
  • Keeps all work areas adequately stocked with food, condiments, beverages and service ware.
  • Washes dishes and utensils following Illinois Department of Public Health guidelines in all actions.
  • Delivers and retrieves trays using required patient identifiers in all interactions.
  • Attractively and accurately assembles patient trays.
  • Follows established portion control guidelines when serving food and beverages
  • Responsible for service to retail operations.
  • Prepares meals using approved food sanitation practices
  • Sweeps and mops floors using approved methods.

Compensation (Commensurate with experience):

$16

To

$24

To access our Benefits Guide/Plan Information, please click the link below:

http://www.sih.net/careers/benefits

Skills

Cash TransactionsDishwashingFood Allergens CertificationFood Sanitation PracticesFood Service Handlers CertificationFood Service Managers CertificationIllinois Department Of Public Health GuidelinesPatient Tray AssemblyPortion ControlStocking Food And Supplies

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