General Manager(01260) - 738 Michigan Ave
HollandOn-siteFull-time
AI Summary
Manages a Domino's pizza restaurant, leading staff, ensuring operational excellence, and driving sales in a quick-service environment.
About this role
General Manager(01260) - 738 Michigan Ave
Five Star Pizza, your locally owned and operated Domino’s, is looking for its next generation of highly motivated General Managers! These driven leaders will develop and support a customer-focused team while ensuring the highest levels of operational excellence in our restaurants.
Minimum Requirements:
- Schedule availability must include nights, weekends and holidays
- Two or more years of quick-service restaurant management experience
- Possess a valid US driver’s license
- Must meet background and driving standards
- Ability to demonstrate excellent verbal and written communication skills
- Problem-solving experience
Our Ideal Candidate:
- Is a ready-to-advance manager (or someone with two or more years of quick service management experience) who is passionate about creating an exceptional experience for our customers
- Can show how they have grown professionally in previous roles
- Demonstrates a commitment to the brand – will never compromise our product, service and image standards
- Has a strong desire to increase sales and build relationships in the community
- Is a great coach who can identify and develop awesome talent
- Understands the importance of operating a highly efficient, profitable store
- Inspires and creates a culture of excellence
- Operates with a high level of integrity, drive, energy, and resilience
What We Offer:
- An opportunity to advance your career with the number-one pizza brand in the world
- Competitive wages PLUS bonus potential
- Paid time off
- Employee discounts
- Ongoing career and leadership development
- Advancement opportunities
- Health, Dental and Vision Insurance
- Additional policies available
Additional Information
All your information will be kept confidential according to EEO guidelines.
Skills
Coaching And DevelopmentCustomer ExperienceOperational EfficiencyProblem-solvingProfitability ManagementQuick-service Restaurant ManagementSales GrowthTeam LeadershipVerbal CommunicationWritten Communication
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