Posted 3 months ago

Kitchen Staff - Bounty Club

NashvilleOn-site

AI Summary

Kitchen Staff at a private golf club and hospitality venue in Nashville, preparing and cooking food, supporting kitchen operations, and upholding food safety standards.

About this role

Position: Kitchen Staff

Department: Bounty Club

Employment Status: Full-Time & Part Time Opportunities Open

Office Location: Nashville, TN

About Bounty Club:

Bounty Club is a private club being built to set a new standard for golf and hospitality in the U.S. We’re creating a member-led culture with exceptional golf, thoughtful programming, and a service experience that feels personal, effortless, and consistent.

Summary:

Bounty Club is seeking professional, dependable, and service-driven individuals to join the Kitchen Staff at our premier private golf facility located just 6 miles from downtown Nashville. This position is ideal for someone looking to join a top performing kitchen in support of the culinary experience at a premier private golf club. These positions offer the opportunity to grow within this area of the club and take on additional responsibilities in the future.

Opportunities Available:

The Executive Sous Chef is in search of dedicated individuals to fill multiple full and part-time positions including Lead Line Cooks, Line Cooks, Preppers, and Porters. The ideal candidate will have prior experience in a kitchen setting with strong culinary skills, food safety knowledge, hands-on kitchen experience, and the ability to work efficiently under pressure.