Line Chemist
TantaOn-siteFull-time
AI Summary
Performs routine analytical on-line testing and quality checks on beverage production lines to ensure finished products meet specifications and food safety standards.
About this role
Overview
Performs routine analytical on-line testing to ensure that finished beverage product meets specifications
Responsibilities
- Perform routine analytical on-line testing in compliance with the predetermined Manufacturing sampling plan to ensure the product meets specifications.
- Running proportioning equipment (mixers) and maintaining accurate records
- Monitor, test, and record quality parameters (Brix, CO2, Acidity, etc.) as per Manufacturing sampling plan and make proper adjustment as necessary to ensure product quality meet specifications.
- Monitor the performance of returnable glass lines visual inspectors, electronic bottle inspection to ensure foreign matters elimination.
- Take proper corrective action to eliminate or minimize non-conformances and ensure process consistency and accuracy.
- Perform necessary adjustments to product batches and other processes when out of normal operating conditions are experienced.
- Use analytical instrumentation such as Carbo-QC, Densitometer, pH meter, Refractometer, Torque tester, secure seal tester, etc. Logging and tracking of on-line samples testingPlace all products and packages that fall outside quality ranges on hold for further testing or evaluation.
- Lead lines sanitation and deep cleaning duties based on master sanitation plan and when needed and ensures hygienic condition of production lines before star-up and during production.
- Ensure micro samples are taken from production lines as per microbiological sampling plan.
- Meet plant agreed quality targets related to production lines based on monthly G3D results.
- Meet agreed M&W program targets in terms of ingredient loss.
- Ensure safe operation in his area of concern.
- Ensure producing safe products and applying key food safety attributes in his area of concern.
- Assume other duties as assigned by area management
Qualifications
- Bsc. degree in science, veterinary or equivalent degree from recognized university.
- 0 to 2 years of experience in quality operations, in field of food industries will be an added value.
- Strong communication skills
- Handling multitasks at the same time.
- Ability to work under stress
- Good command on MS package
- Acceptable written and spoken English
- Ability to make quick decisions and work in a fast-paced environment
- Basic understanding of a laboratory environment
- Ability to work nights and weekends
Skills
Acidity TestingBrix TestingCarbo-QCCO2 TestingDensitometerFood SafetyG3DMicrobiological SamplingMicrosoft OfficeM&W ProgramPH MeterProduction Line SanitationProportioning EquipmentQuality OperationsRefractometerSecure Seal TesterTorque Tester
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