Posted 3 months ago
Line Cook
Clinton Township, Michigan, United StatesOn-site
AI Summary
Prepares menu items to high quality standards in a busy kitchen serving a restaurant, concessions stand, food trucks, corporate events, and private parties, while meeting all health and safety requirements.
About this role
NOW HIRING SPRING/SUMMER POSITIONS
Employment Begins Spring Break: March 28th-April 3rd
Line cooks prepare our menu items to the highest quality while meeting all health and safety requirements. Our kitchen makes food for our busy restaurant, concessions stand, food trucks, corporate events and private parties.
Requirements
Skills Required:
Great Work Ethic
Positive Attitude
Ability to Multitask
Experience requirements: Cooking Experience (Preferred but not essential)
Skills
CookingFood SafetyHealth And SafetyMultitasking
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