Line Cook

We are excited to be hiring a Part-Time Line Cook for our busy restaurant who is motivated, enthusiastic, and has a distinct need for a job they can take pride in.

You will cook dishes that will delight our customers with taste and timely delivery following cooking instruction, skillfully moving around the kitchen, and able to multi-task.

Must be able to work Fridays, Saturdays and some Sundays. Holidays may be required as well.

You will cook dishes that will delight our customers with taste and timely delivery following cooking instruction, skillfully moving around the kitchen and able to multi-task.

We are looking for:

• Proven cooking experience as a line or prep cook at a restaurant, NOT including fast food.
• Understanding of various cooking methods and procedures such as grilling, baking, sauté, etc.
• Accuracy and speed in executing assigned tasks.
• Familiar with industry best practices and sanitation procedures.
• Ability to work as a team with good communication skills.
• Must be able to work Friday, Saturday and Sunday. Some holidays may be required.

Work Remotely

• No

This Job Is Ideal for Someone Who Is:

• Dependable -- more reliable than spontaneous
• Adaptable/flexible -- enjoys doing work that requires frequent shifts in direction
• High stress tolerance -- thrives in a high-pressure environment
• Motivated--someone who wants to better their learn culinary skills

APPLY ON COMPANY WEBSITE: www.thorntonwine.com - under Careers