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Posted 1 month ago

Lobster ProcessorMobility

Lobster Processor

Grande-Digue, CanadaOn-siteFull-timeC$17–C$19/hr

AI Summary

Cuts, cleans, and trims lobster and other crustaceans for canning or further processing, checks products for defects, operates packaging machines, and maintains the workspace in a physically demanding, noisy, cold, and wet environment.

About this role

NOCA Canadian Seafood Buyer Inc. (Suncoast Seafood) is looking for dynamic, self-starter individuals to join our team as Lobster Processors at 87 Chemin du Quai, Grande-Digue, NB. These are seasonal positions paying $17.00 to $19.25 per hour, 30 to 65 hours per week, with overtime required.


Responsibilities:

- Cut, clean, and trim lobster prior to marketing or further processing

- Check lobster sections to determine optimal number and size of sections

- Cut sections to specification and place in containers for weighing

- Check products and packaging for defects and conformance to company standards

- Disjoint and remove meat from lobsters and other crustaceans for canning or further processing

- Record production information

- Set up and operate machines to can, bag, box, or package seafood products

- Clean and maintain the workspace


Please note: this job is physically demanding, involves standing for extended periods, and is performed in a noisy, cold, and wet environment.


To apply, click Apply to submit your application through the original job posting.

Skills

CanningLobster CleaningMachine OperationMeat ExtractionPackagingProduction RecordingQuality InspectionSeafood ProcessingWorkspace Sanitation

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