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Posted 1 month ago

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Server, Tap Room and 1741 on the Terrace

Bethlehem, United StatesRemoteFull-time

AI Summary

Servers work in the Tap Room, 1741 on the Terrace, Musical Sunday Brunch, and seasonal Patio, delivering high-end, fast-paced service to guests, business travelers, celebrities, and event attendees as part of a team-oriented restaurant environment.

About this role

Award Winning Hotel

  • #1 Best Historic Hotel in America-USA Today 2021, 2022, 2023, 2024, & 2025
  • #1 Best Historic Hotel-Historic Hotels of America
  • Voted best hotel in the Lehigh Valley-Trip Advisor
  • Awarded as Top Workplace-Morning Call


Why Work for Us

Historic hotel Bethlehem offers their employees the opportunity to work alongside a team of dedicated individuals who are devoted to embracing the hotel’s culture and legacy. We strive to develop a team with pride and passion in each and every role to take care of guests and each other.


Competitive Benefits Including

FULL TIME POSITIONS

  • Medical, Dental and Vision Insurance with hotel paying a large portion
  • Generous paid time off-Tip staff get the average of hourly wage when on PTO so you can take a vacation and not lose salary
  • Bonus incentive programs
  • 401k with matching funds
  • Hotel provided life insurance
  • Hotel discounts through Historic Hotels of America


PART TIME POSITIONS

  • Flexible Hours
  • Team Working Environment
  • Growth Opportunities
  • Hotel discounts through Historic Hotels of America


Position Summary

Our servers take care of the guests in the Tap Room, 1741 on the Terrace, Musical Sunday Brunch and when in season the Patio. You will get the opportunity to take care of our hotel guests, business people, celebrities, special occasions guests and social events.

If you like fast paced, high end, team oriented restaurant then this is the position you have been looking for in your career.


Skills Required

  • Working in a Team Environment
  • Putting Guests First
  • Multi-Tasking
  • Sharing Input for Improvement


Compensation

$25-$35 per hour including tips


Qualifications

  • Experience in Higher-End Restaurants
  • A Good Knowledge of Liquor, Wine, Beer and Food
  • Attention to Detail
  • Able to Work Weekends and Holidays

Skills

Beer KnowledgeFood KnowledgeLiquor KnowledgeMulti-taskingPOsTeamworkTippingWine Knowledge

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