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Posted 3 months ago

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Sous Chef- The Pembroke

LondonOn-site

AI Summary

A hands-on, creative Sous Chef joins a historic South West London pub to lead the kitchen, showcase local and seasonal food, and contribute to an intimate dining room and open-kitchen service.

About this role

Sous Chef- The Pembroke

The Pembroke, Public House and Lounge, situated in the center of Earl’s Court, on Old Brompton Road, minutes from Earls Court and West Brompton stations. This historic Public House offers an intimate dining room and open kitchen, vibrant bar featuring premium craft beers.

We are looking for a Sous Chef who is hands on, creative, and passionate about showcasing local and seasonal fresh food.

This truly is a wonderful opportunity for a dedicated and passionate Chef to join a well-established company that is passionate about delivering incredible food and exceptional service.

What’s in it for you?
- A salary up there with the best of the rest plus Tronc share
- Discounts at the pub and our sister pubs.
- A career: where are you heading next? We’ll help you get there.

Who are we, anyway?
We’re Metropolitan Pub Company (or Metro Pub Co for short). We’re big believers in local pubs being just that, with their own character and charm. We’ve got 63 pubs in and around London: Neighbourhood locals, city pubs and foodie ones. They’re all different – run by their managers, not a boardroom – and we like it that way.

Interested?

Here’s what you need:
- A National Insurance Number and bank account
- Good written and spoken English
- The right to work in the UK.

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Skills

Food SafetyHACCPKitchen OperationsPOsQuality ControlSeasonal Menu PlanningTeam LeadershipTronc

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