Posted 1 month ago
Weekend Spa Café Attendant
AI Summary
A part-time Café Attendant at Inns of Aurora, LLC who executes front-of-house and back-of-house service, including opening/closing procedures, guest service, food prep, alcohol service, and cash handling.
About this role
$16-$18 hourly
Inns of aurora, llc core values:
While our employees’ skill-sets vary greatly from position to position, our core set of values remain the same. As an Inns of Aurora, LLC employee, learning and exemplifying these characteristics is a key part to your success. All Inns of Aurora employees are expected to demonstrate the following characteristics as defined in the Inns of Aurora, LLC handbook:
- Courage
- Initiative
- Dependability
- Flexibility
- Integrity
- Judgment
- Respect for others
position purpose:
- Café Attendant is responsible for both front of house and back of house execution of service.
responsibilities/duties/functions/tasks:
- Execute and oversee opening, operating and closing procedures for both front and back of house; schedule to reflect which station you’ll be assigned for the day
- Greet guests and offer stellar service for the rotating, seasonal menu
- Maintain The Grazing Table to ensure freshness, cleanliness and proper food rotation
- Breakdown and proper food storage at the end of the shift
- Execute both kitchen and FOH food prep
- Ensure the safe service of alcohol according to TIP’s Certification guidelines
- Monitor that no ceramic or glass leaves the food area of the spa
- Execute high level coffee service including cappuccino and espresso drinks
- Accurate settlement of guest bills in accordance with hotel and/or restaurant policy and reconcile through Mind/ Body Software
- Manage cash drawer throughout the shift and during opening/closing procedures, as necessary
- Clean and sanitize thoroughly daily: dishes, dish station, guest spaces and all service areas
- Remove trash and recycling daily
- Understand WELL Certification and basic nutrition
- Report any issues in a timely manner to manager
- Other duties, as assigned
Requirements
Qualifications:
- Associate’s Degree in Culinary Arts or relevant experience
- Ability to multi-task effectively under fast-paced working conditions
- Ability to maintain neat, professional and clean appearance and practices
- Proficiency in Microsoft Office programs, and general computer literacy
- Must demonstrate a professional demeanor and possess interpersonal skills
- Flexibility with hourly schedules, including weekend, holiday and evening availabilities
Benefits
We are proud to offer outstanding benefits to all of our employees.
Full-time employees, those working 30 hours per week or more on average, are offered competitive medical and dental benefits, as well as generous paid time off packages.
Full-time and part-time employees are eligible to participate in our 401K program and supplementary benefits.
We are particularly proud to offer all of our employees a highly competitive employee discount at all of our lodging and dining properties.
Skills
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