Bartender

Key Responsibilities

• Mix and serve drinks following set standard recipes.
• Organizing and setting up the workspace before, during and after each shift. Including stocking, cleaning, sanitizing and prep work.
• Knowledgably present menus and recommendations to guests.
• Greet and welcome guests to the restaurant while maintaining a professional appearance.
• Operate a computerized point of sale system, completing financial transactions accurately, making change and running credit cards.
• Contribute effectively to a positive guest experience while maintaining a professional attitude and appearance.

Skills, Knowledge & Expertise

• Must have or the ability to obtain an Alaska Food Handler’s Card.
• Must have a valid alcohol safety card for the State of Alaska.
• Must pass a pre-employment background check.
• Minimum age of 18 years required to serve alcohol in the State of Alaska.
• Minimum age of 18 years is required to reside in company housing, where available.
• Must be eligible to work in the United States. Holland America-Princess is unable to sponsor or take over sponsorship of employment visas at this time (e.g., H-2B status).

• Ability to organize and prioritize work, maintain attention to time constraints, while working in a team or group environment.
• Ability to work in a fast-paced environment with multiple tasks and external influences.
• Ability to work independently with minimal supervision while achieving daily goals.
• Ability to support and comply with company policies, procedures and guidelines including support and comply with company health and safety standards.
• Ability to stand/walk/work on feet for minimum of 8 hours per day.

Benefits

• Travel - FREE CRUISE AFTER YOUR FIRST SEASON!
• Reward for Referral Program
• Experience – Of a lifetime!
• Rewards & Incentives
• Community Service
• Employee Activities
• Professional Growth