Posted 3 months ago
CDP/Commis 2 rosette - Live In
AI Summary
A Chef de Partie / Commis prepares, cooks and serves fresh, local, seasonal dishes across the kitchen sections, supporting the Head and Sous Chef during service and managing ordering for their section.
About this role
CDP/Commis 2 rosette - Live In
A talented and experienced Chef de Partie / Commis is required for this superb Country House Hotel in Derbyshire to work in their kitchen which serves an a la carte restaurant and bar serving fresh local sourced produce. As Chef de Partie /Commis you will be preparing, cooking and serving fresh, local and seasonal starters, mains and desserts.
The Role
* Working on each section of the kitchen
* Supporting the Head Chef and Sous Chef in each service
* Managing and ordering for your own section
Experience
* You will already be working as a Chef de Partie / Commis Chef
* Ability to work on each section
* Keen to work at a high standard with career aspirations
Salary & Benefits
* Wages Dependent on Experience
* Live In
* Outstanding training and development
Layercake Hospitality Recruitment is acting as an Employment Agency in relation to this vacancy.
Skills
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