
Posted 6 months ago
Cook
Christiansburg, VirginiaOn-siteFull-time
AI Summary
Prepares daily meals and maintains kitchen operations in a senior living setting. Supports menu planning, inventory, and a clean, safe kitchen environment.
About this role
Spring Oak is proud to be recognized as a "Great Place to Work" our motto is "Welcome to the Family" We believe in creating a warm welcoming, and uplifting environment where residents and staff celebrate life and wellness to the fullest. If you share our passion for senior care.
Responsibilities:
Prepare food daily as outlined on the menu.
Assist with menu planning, review and adjust menus with supervisor to accommodate changes.
Identify food and supplies that are needed.
Maintain a written inventory.
Maintain a clean, orderly and safe kitchen environment.
Ensure proper handling, labeling and storage of food on the plate before serving.
Qualifications:
Skills
Food PreparationFood SafetyInventory ManagementKitchen SanitationMenu Planning
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