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Posted 8 days ago

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Deli Assistant (Part Time)

Sligo Town, County Sligo, Connaught, IrelandOn-site

AI Summary

Prepares, cooks, and presents deli products while providing customer service, maintaining food safety and hygiene standards, and ensuring stock quality and display readiness.

About this role

Deli Assistant - Part Time

We are currently seeking a dedicated and customer-focused individual to join our team as a Part-Time Deli Assistant at LONDIS Cleveragh Road Co Sligo. As a Deli Assistant, you will play a key role in providing high-quality service to our customers and ensuring the smooth operation of our deli section.

  • Provide excellent customer service and deal with customer queries in a professional and friendly manner

  • Prepare, cook, and present deli products in line with company standards

  • Ensure food safety, HACCP, and hygiene procedures are followed at all times

  • Maintain high standards of cleanliness throughout the deli department

  • Monitor product quality, freshness, and stock rotation

  • Replenish stock and ensure displays are fully stocked and visually appealing

  • Work efficiently as part of a team to achieve departmental goals

  • Assist with receiving and storing deliveries in accordance with company procedures

  • Follow all health and safety guidelines

If you are passionate about food, have excellent communication skills, and enjoy working in a fast-paced environment, we would love to hear from you. This is a fantastic opportunity to join a dynamic team and contribute to the success of LONDIS Cleveragh Road Co Sligo.

Requirements

  • Excellent communication and customer service skills

  • Ability to work both independently and as part of a team

  • Good attention to detail and a positive, self-motivated attitude

  • Strong problem-solving skills and the ability to use initiative

  • Previous deli experience is required

  • Good knowledge of HACCP and Food Safety procedures is required

  • Previous retail or customer service experience is an advantage

  • Availability to work a flexible schedule, including weekends and occasional weekdays, for approximately 20 hours per week

Skills

Customer ServiceDeli PreparationFood HygieneFood SafetyHACCPRetail OperationsStock Rotation

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