
Posted 2 months ago
Hygiene Officer
AI Summary
The Hygiene Officer ensures full sanitation and hygiene standards for all food and beverage operations across the hotel, and supports the Hygiene Manager in maintaining compliance.
About this role
Hygiene Officer
Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating a positive and memorable impact for our customers, our colleagues and also for our planet. Together, we embody the vision of responsible hospitality.
Take the opportunity to become a Heartist®, and let your heart guide you in this world where life beats faster.
The Hygiene Officer is responsible for the complete Sanitation and Hygiene Standard for all food & beverage hotel operation and to assist the Hygiene Manager. The Hygiene Officer ensure all food served to guest and employees are free of microbiological, chemical and physical contamination and all work area conform to minimum requirements set by local health authorities.
Qualifications
Knowledge and Experience
- Bachelor degree
- Minimum 5 years of experience with a reputable establishment
- Good reading, writing and oral proficiency in English language
- Good working knowledge of MS Excel, Word, PowerPoint, Fusion and MC
- Certified HACCP or ISO 9001-14001
Additional Information
What’s in it for you
- Be part of Accor, a global hospitality leader, with access to world-class learning, development, and career mobility across brands and regions.
- Work in a premium hotel setting with a strong focus on innovation, culinary excellence, and elevated guest experiences.
- Enjoy competitive benefits, recognition programs, and opportunities to grow your leadership capability.
- Contribute to Corporate Social Responsibility initiatives, including sustainability, community engagement, and responsible hospitality practices.
Skills
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