Quality Controller

Overview

Support the implementation and maintenance of Quality and food safety system.

Responsibilities

• Verify and sign-off production and quality sheets and ensure all non-conformances are identified & reported.
• Conduct the online QC checks in the mill and at our packing lines
• Conduct daily lab equipment verifications & calibrations
• Assist with the food safety awareness training to all departments
• Assist with Conducting induction training to all employees
• Assist with Customer complaints investigation
• Conduct the daily GMP inspection and complete reports
• Assist with the sampling of water, ingredients and final product for monthly and annual testing and update Micro testing schedule and review laboratory results
• Report food safety and quality non-conformances/deviations to the quality supervisor
• Stand-in for FS meetings
• internal audit and External audits
• Assist with the management of PRPs as per PRP programme
• Complete COAs for customers
• Assist with the near miss Programme
• Assist with IPM programme and Pest Control Officer

Qualifications

• Relevant degree or diploma in the science field
• Good basic knowledge of Quality management and food safety management systems
• Good computer literacy (MS Office (Excel, Teams, Word, PowerPoint)
• Good written and verbal communication skills
• 1-2 years’ experience in quality control/ assurance position
• Willing to work Shifts