Commis I

COMMIS I | JA THE RESORT

GREAT DISHES START WITH GREAT CHEFS. GREAT CHEFS START HERE.

Every plate tells a story. Every ingredient matters. Every guest deserves an exceptional dining experience.

At JA The Resort, we're looking for a talented Commis I to bring skill, consistency, and creativity to our culinary team. If you're passionate about quality food, thrive in a fast-paced kitchen, and take pride in every dish you prepare, we'd love to hear from you.

What You'll Do

• Prepare and present dishes in line with established recipes and standards.
• Support the kitchen team in delivering exceptional food quality and service.
• Maintain high levels of cleanliness, hygiene, and food safety.
• Ensure proper handling, storage, and rotation of food products.
• Assist in maintaining stock levels and minimizing wastage.
• Work closely with colleagues to ensure smooth kitchen operations.
• Consistently deliver dishes that exceed guest expectations.

What We're Looking For

✔ Previous experience as a Commis I or similar role in a hotel or restaurant environment.
✔ Knowledge of International Cuisine.
✔ Good understanding of HACCP principles and food safety standards.
✔ Knowledge of Basic Food Hygiene practices.
✔ Strong teamwork and communication skills.
✔ Ability to perform efficiently in a fast-paced kitchen environment.
✔ A positive attitude and passion for culinary excellence.

Why JA The Resort?

We believe in creating meaningful experiences for our guests while providing opportunities for our people to learn, grow, and succeed.

From preparation to presentation, every detail matters. Every dish is an opportunity to create a memorable experience.

Join JA The Resort, where every meal is prepared with a Warm heart, a Real passion for hospitality, and a Fresh approach to culinary excellence.

Apply today and help create meaningful experiences, one plate at a time.

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