Host/Hostess

As a Host at Oyster House, you will be the first point of contact for guests and responsible for creating a welcoming and organized atmosphere. You'll manage reservations, greet customers, and help maintain a smooth flow of guests into the restaurant.

Key Responsibilities:

• Greet and seat guests warmly, ensuring an excellent first impression.
• Manage reservations and waitlists to optimize seating arrangements.
• Answer the phone, take reservations, and assist guests with inquiries.
• Maintain a clean and organized entrance area.
• Coordinate with servers and management to ensure an efficient seating process.
• Assist with opening and closing duties, including setting up and breaking down the host station.

Qualifications:

• Previous host or customer service experience preferred, but not required.
• Strong communication and organizational skills.
• Ability to multitask in a fast-paced environment.
• Friendly, approachable demeanor.
• Ability to stand for extended periods of time.