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Posted 1 month ago

Utility - Part Time - Second ShiftCreative Dining Services · Wooster Board

Utility - Part Time - Second Shift

Wooster BoardOn-site

AI Summary

Serves meals to students and customers in a college dining hall, setting up stations, light food prep, and following food safety procedures on second shift.

About this role

Do you like to be creative and work in an inclusive, professional environment? If so, join the Creative Dining team at The College of Wooster.

We are looking for friendly, experienced food service professionals to complete our team, serving great food to hungry students using state-of-the-art equipment and technology. Our staff have every-other weekend off, opportunities for training and advancement and time off between semesters to spend with family and friends during the winter holidays.

Core Responsibilities:
1. Serve meals to students and customers
2. Set up station prior to meal serving time
3. Light food prep
4. Follow all food safety procedures and maintain a safe work environment.
5. Provide superior customer service.
6. Communicate regularly with management about workplace needs and improvements.
7. Other duties as assigned.


Second shift is 2pm-10:30pm or 4:30pm-10:30pm. Hours may change during summer and breaks in the school year.

Physical Demands/Environment: Must be able to lift up to 50 pounds Environment may include hot, humid or cold conditions.


About Creative Dining Services

Creative Dining Services partners with college, universities, Fortune 100 companies, full-service senior living communities, conference
centers and K-12 schools and camps to provide a different kind of hospitality and facility management services experience – one that’s fun, innovative, and focused on your community. Why? Because that’s how it should be.

Creative Dining Services is an Equal Opportunity Employer and Veteran-Friendly!

Skills

Customer ServiceFood PreparationFood Safety ProceduresFood Service EquipmentMeal ServiceStation Setup

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